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Between 2018 and 2020, the Thai frozen and processed chicken sector is expected to grow on rising demand from international markets

Krungsri Research expects output of chilled, frozen and processed chicken products to increase by an annual average rate of 3-5% during 2021-2023

Output Thailand’s chicken products is forecast to expand by an average 2.5-3.5% annually over 2023 to 2025. Within Thailand, the full reopening of the country is underpinning an accelerating rebound in tourist arrivals. This, coupled with broader recovery in the economy, will support stronger demand for chicken from restaurants and food processors. Exporters of chicken products can also look forward to an improving business environment

Over 2026-2028, strengthening domestic and international demand for chicken consumption will lift output to climb by 1.7-2.7% annually

Output by the Thai chicken industry is forecast to rise by 2.0-3.0% to an annual total of 1.99-2.10 billion broilers over 2024 to 2026, and this will then yield 3.19-3.35 million tonnes of chicken meat (up 1.5-2.5%). The industry will benefit from strengthening demand on domestic and export markets as well as the falling cost of feed,

Updated the key Industry Indicator: Frozen and Processed Chicken in each industry.By Chaiwat Sowcharoensuk

Updated the key Industry Indicator: Frozen and Processed Chicken in each industry.By Chaiwat Sowcharoensuk

Chicken has the advantage of having the richest protein content than any commercially-farmed land anima and has low fat content

Contains processed seafood, chilled, frozen and processed chicken, beverages